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Kyoto-style Kaiseki
Our Kyoto-style Kaiseki is a multi-course meal that features ample seasonal seafood, delicacies from the mountains, and heirloom vegetables from Kyoto.
Our skilled Japanese chefs use these unique local ingredients from the Kohoku region to create wonderful dishes. -
Omi Beef Kaiseki
Omi beef is renowned as one of Japan's most famous wagyu brands, alongside Matsusaka and Kobe beef. It is known for its unique luster, tenderness, and moderate marbling.
Enjoy the wonderful sweetness of the meat as it melts and spreads throughout your mouth.
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Omi Beef
Our premium Omi beef loin soymilk Shabu-shabu hot pot features soymilk soup infused with beef broth, packing it with a rich, intense savory flavor.
Japanese Sake
Shiga Prefecture, renowned for its rice production, is also famous for brewing exquisite sake (Japanese rice wine).
Enjoy local sake that pairs perfectly with our Japanese multi-course kaiseki meals.
Our top recommendation is the "Shichihon Yari (Seven Spearmen),” a popular sake.
Breakfast
Omi rice is a popular branded Japanese rice, known for its high quality and abundant production.
Savor a hearty Japanese breakfast featuring this premium rice as a main ingredient.